March: Where To Eat

A backdrop of Dubai’s financial district and the iconic Burj Khalifa awaits guests at Crab Market, the latest seafood restaurant due to open in DIFC this month, alongside the highly anticipated openings of Flavio Briatore’s Crazy Fish from Monte Carlo and Beefbar. For beachside snacking head to La Mer which welcomes the city’s first Latin American fruit bar, Hola where you can choose from a selection of exotic, fruit-based delicacies. For a heightened sense of sophistication, on March 8, Virgilio Martinez of Lima Dubai, Jess and Chris Galvin of Galvin Dubai, and Jamie Bissonnette and Ken Originger of Toro + Ko will welcome guests to an exclusive dinner, called The Urban Jungle. Peruvian, Mediterranean and Spanish cuisine will be served alongside multiple live installations but hurry, there’s limited places available.

Crab Market, DIFC